Tuesday, December 5, 2017

The December Salad

Don't get too excited -- I didn't grow this whole bowl of salad goodness. The bulk of the green leaves came from the amazing organic farmers at Bloomsbury Farm. But the Shin Kuroda carrots, Rouge d'Hiver lettuce and corn salad (all grown with seeds from Sow True Seed) came from the backyard and were pulled about 10 minutes before they made their way into this bowl. I think I would have gotten bigger and better veggies if I had sowed my fall crop a little earlier and thinned a bit more (or at all), but overall, I'm pretty happy with the harvest. :)


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